김치전
Ingredients (4 person) :
1. 120g chopped kimchi
2. 130g chopped onion
3. 200g crushed tofu(half)
4. 110g pan cake flour
5. 10g pepper paste
6. 10g anchovy sauce
7. 2g beef flavor
8. 75g water
9. 50g Soy bean oil
Directions
1. Mix : Put all ingredients in a bowl and mix gently.
2. Cook : Heat oil in fry pan on medium heat > Place tablespoon portions in pan > Cook until brown on both sides, turning when ready.
3. Drain oil.